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Featuring jumbo lump crab meat, loads of garlic, and zesty red pepper flakes.
Wake up your taste buds with this exciting recipe.
Spice up your night with this tasty dish!
Cozy, comfy, delicious.
Try this hearty vegetarian main dish.
A hearty, spicy, vegetarian chili.
A classic brunch staple.
A delicious take on riced cauliflower.
Add amazing flavor to your steak with a zesty orange juice & pomegranate marinade.
Try this irresistible recipe!
The delicious flavors of french onion soup in a meatball!
A new twist on classic bruschetta.
Try this tasty dessert, paired perfectly with FRE Alcohol-Removed Sparkling Brut!
Hearty and scrumptious!
A hearty dish, perfect for cold days or entertaining friends.
Simple to make and delightful to enjoy.
Take your asparagus up a notch with a crunchy almond topping.
Warm up on cold days with this flavorful soup.
Decadent & festive.
Zinfandel wine adds depth to this delicious chocolate cake.
An easy treat, just for you!
Wow your guests with this unique dessert.
Satisfying and comforting, this side dish stands out from the crowd with festive flavors the whole family will love.
Host a Friendsgiving with a French accent by serving this recipe for Tartiflette.
Try this delicious spinach dish.
Have some fun with your brunch.
Spicy cheesy, and sure to satisfy.
A classic omelet made better with fresh veggies.
A delightful addition to holiday brunch.
Step up cheese ravioli with delicious roasted veggies.
Ham it up, yam it up with our homemade recipe for Sweet Potato & Brie Crescent Rolls.
Make ahead of time and keep in the fridge!
Make your own restaurant-worthy crab cakes!
Perfect for a cozy night in.
Try this party-pleasing recipe.
Take a trip down candy cane lane with these festive ice cream sandwiches.
Enjoy this festive fall salad.
This delectable shrimp recipe features a wine marinade featuring Pomelo’s crisp & refreshing Sauvignon Blanc.
With sea scallops, shrimp, and chorizo. Pairs with SEAGLASS Pinot Noir
A simple but delicious appetizer.
Made with Terra d'Oro Zinfandel.
Try this tantalizing vegetarian pasta made with Ménage à Trois Decadence Cabernet Sauvignon.
Tender beef & hearty mushrooms make this a delicious dish for colder weather.
Step up your store-bought gnocchi with this savory dinner.
You won't be able to resist this delectable french toast.
Whip up a batch of these for an easy weeknight meal that’s sure to satisfy.
A delicious way to enjoy the flavors of fall.
Try this flavorsome Italian dipping sauce.
Whip up some melty, gooey, cheesy goodness!
A elegant and delicious main course.
The perfect fall treat.
Ranch dressing pumps up the flavor of this veggie-forward pizza.
Mini in size but big in flavor.
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