Certified Organic Cabernet Sauvignon grapes from our family owned Nanya Vineyard near Paringa, South Australia have been used to craft this wine. The deep red loam over limestone soils, ample sunshine, warm days and cool nights provide ideal conditions for nurturing flavour packed organic grapes. We view the vineyard as more than just the source of our grapes. It is a holistic system of interconnected organic prosperity. The vine is important, but it is the health of the entire environment that provides the best tasting grapes. At no stage during the grape growing and winemaking of Naturalis Organic wines have we used any synthetic pesticides, herbicides, fungicides, fertilizers or inputs of any kind. Everything we use comes from nature, pure and clean.