Ziata Pinot Noir 2017
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Wine Specs
Vintage
2017
Varietal
Pinot Noir
Appellation
Napa Valley
Aging
12 months (35% new oak, 65% neutral French oak)
Alcohol %
14.1
Wine Profile
Tasting Notes
87 Points - Jeb Dunnuck
Vineyard Notes
Green Valley is bounded by the towns of Sebastopol, Forestville and Occidental. Tightly delineated
geographically and climatically, it is the most consistent North Coast appellation in terms of soil, climate and
flavor profile. Two factors in particular make it ideal for Pinot Noir. 1) The predominant soil type is Goldridge,
which with its excellent drainage and low fertility, curtails the vine’s vigor. This results in fewer clusters but of
better quality. 2) Its elevation and cool coastal climate mean a smaller swing between day and night
temperatures, and overall cooler daytime temperatures during the growing season.
Vineyard Notes
The growing season came early, but progressed evenly, with sugar and phenolic development in sync. A few heat
spells mid-summer pushed ripening along, which was then was slowed briefly by cool, foggy weather in August.
The moderate weather throughout allowed for a perfect amount of hang time for the fruit, which boosted flavors
and deepened the color.
Winemaker Notes
After a cold soak, the fruit underwent fermentation in stainless steel open-top tanks, with
punchdowns and pumpovers. Approximately 5-10% of the wine underwent whole-cluster
fermentation. Total skin contact time was 18-20 days.
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