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Zinfandel

Zinfandel [zin fuhn del] can vary in aromas of berries, notes of vanilla, spice, and well-balanced acidity. This red wine opens with dark fruit and vanilla. Followed by velvety tannins on the mid-palate, and a long finish, with hints of spices, and herbs.

Food Pairings:

Pork Hard Cheese Roasted Veg

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